Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

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Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

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Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

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SOCO Restaurant Thorton Park

I decided on SOCO Restaurant Thorton Park.

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Homestyle Baked Mac & Cheese

Can you think of anything better than a Homestyle Baked Mac & Cheese?

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Roasted Italian Sausage And Grapes

A perfect harmony of savory and sweet flavors.

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Braised Cabbage With Potatoes And Smoked Sausage

Full of flavor, my Braised Cabbage With Potatoes And Smoked Sausage is a delicious one-pot meal.

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Homemade SpaghettiO’s With Meatballs

What’s better than reliving one of your favorite childhood dishes, Homemade SpaghettiO’s With Meatballs.

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Coeur à la Crème

A French style cream cheese dessert that’s easier to make than a traditional cheesecake.

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Wild Mushroom And Spinach Lasagna

My Wild Mushroom And Spinach Lasagna.

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Cajun-Style Jambalaya

A great way to be transported from your dining room to the French Quarter.

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Italian Sausage And Mushroom Dressing

Homemade Stuffing With Italian Sausage

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Toasted Quinoa Salad

I knew I needed to post this recipe ASAP!

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Capa

The matador’s red cape flowing throughout the dining area was breathtaking.

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Slow Cooked Pulled Pork

The great thing is you can make the wet rub in advance.

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Homestyle Taco Meat

The key to a really great taco is the meat.

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Greek Pasta Salad With A Sun-dried Tomato Vinaigrette

In the time it takes to cook the pasta.

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Slow Cooker White Chicken Chili

Everything’s done in the slow cooker.

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Puff Pastry Wrapped French Brie Cheese With Strawberry Honey Jam And Walnuts

I thought it would be really nice if there were food there that could be served at room temperature.

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Mission Statement

This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]

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About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]

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Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog.  Spending Time Outdoors, In My Backyard

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The Power Of Fresh Herbs

I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]

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