Gnocchi With Artichoke, Lemon, And Basil

Homemade pasta can be super overwhelming to make. Not gnocchi, it’s super easy. Anyone can make these delicous Italian dumplings. There are two kinds of gnocchi, one made with mashed […]
Read More →Homemade pasta can be super overwhelming to make. Not gnocchi, it’s super easy. Anyone can make these delicous Italian dumplings. There are two kinds of gnocchi, one made with mashed […]
Read More →Lavender fields and medieval hilltop villages.
Read More →My next project is a new patio.
Read More →Taking a classic dish like lasagna and shaking it up a bit.
Read More →Unique because they are beautifully misshapen.
Read More →It’s really so versatile.
Read More →I could eat these every night and never get tired of it.
Read More →I’m celebrating the fact my lavender is still alive.
Read More →Â This was my dad’s favorite seafood dish of all time. He loved it whenever I’d make my Mussels In A Garlic-Tomato Broth. We shared so many good times and […]
Read More →This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]
Read MoreI’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]
Read MoreGardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog. Spending Time Outdoors, In My Backyard
Read MoreI’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]
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