Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

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Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

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Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

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http://linda.lou.hamel@gmail.com

Bánh Mi

January 15, 2023
 |  No Comments
 |  soups, stews, and, sandwiches

Bánh Mi has to be one of my favorite sandwiches. These sandwiches pack a flavor punch as no other sandwich can. The combination comes from the richness of the pulled […]

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My Hanging Organic Herb Garden And Summertime Flowers

July 10, 2019
 |  3 Comments
 |  gardening, let's dish

On the move.

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Grilled Red Curry Chicken Over Couscous With Cranberries And Golden Raisins

March 13, 2014
 |  No Comments
 |  international dishes

A balance of spicy and sweet flavors.

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Mission Statement

This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]

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About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]

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Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog.  Spending Time Outdoors, In My Backyard

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The Power Of Fresh Herbs

I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]

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