Avocado Ricotta Cream Bruschetta
My Avocado Ricotta Cream Bruschetta is bursting with flavor. I’ve posted this dish in both my categories for “appetizers” and “vegetarian dishes”. If you want this dish to be vegetarian, […]
Oven-Baked Shrimp Scampi
Oven-Baked Shrimp Scampi is a recipe I saw on Ina Garten’s show, The Barefoot Contessa. I’m a huge fan of shrimp scampi, but this preparation was life-changing for me. I […]
Read More →Shrimp Salad
My Shrimp Salad is to die for! It’s light and flavorful, and will have you coming back for more! Whenever you buy shrimp, whether fresh or frozen, look for the […]
Read More →Bruschetta Topped With Heirloom Tomatoes
Bruschetta Topped With Heirloom Tomatoes is what we’re having for dinner tonight. Bruschetta is an Italian appetizer of toasted bread with toppings. The name comes from the Italian word for “burn” […]
Read More →Soft Pretzel Bites
This is a 4-ingredient recipe for Soft Pretzel Bites that is handy if you need an appetizer in a pinch. They’re everything you love about a soft pretzel without any […]
Read More →Chicken Fajita Stuffed Puff Pastries
I love fajitas and I love puff pastry. I thought it would be a great combination to marry the two giving you a delicious buttery flaky “hot pocket”.
Read More →Chicken Alfredo Monkey Bread
I’m making Chicken Alfredo Monkey Bread today. I’m calling this dish semi-homemade because some components aren’t store-bought. The dish is so cheesy, I promise everyone in your family will love […]
Read More →Sweet And Tangy Chicken Drumettes
These Sweet And Tangy Chicken Drumettes could not be easier to make. I was a little skeptical about how easy this was to make, but I was wrong. It’s super […]
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Mini Crab Tacos And Crab Guacamole
Crispy pita chips, warm tortilla chips, or as mini tacos, will impressed family and friends.
Read More →Puff Pastry-Wrapped French Brie Cheese
I thought it would be really nice if there were food there that could be served at room temperature.
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Roasted Piquillo Pepper And Edamame Pestos
Hominy is just whole corn kernels that have been soaked in a lime solution to soften the tough outer hulls.
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