Shrimp Boil
My Shrimp Boil, with its bold and distinct flavors sends you on a quick culinary trip to heart of New Orleans. The second best thing about this dish is it’s […]
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Braciole
Growing up, my grandmother would make Braciole on special occasions. The time it takes to make the dish shows how much love and care she spent on making her Braciole. […]
Read More →Southern-Style Collard Greens
There’s nothing better than making a huge pot of Southern-Style Collard Greens. Now I will say there is a lot of prep involved in making a great pot of greens, but […]
Read More →Lemon-Rosemary Roasted Chicken With Brocccolini
This is my Lemon-Rosemary Roasted Chicken With Broccolini. I know there may be some of you who don’t know or who care for broccolini, but the good news is you […]
Read More →Korean-Inspired Braised Beef Short Ribs
This year wasn’t the traditional Thanksgiving dinner with turkey and all the fixings. I’m not the biggest fan of turkey although I love all the side dishes. Don’t get me […]
Read More →Mojo Marinade
I wanted to talk a little bit about my Mojo Marinade. I’ve looked at a lot of Mojo recipes and most of them are done in a blender, and that’s […]
Read More →Chicken Stroganoff
Beef Stroganoff is a classic but, how about Chicken Stroganoff? Tender chicken fillets dance around in the luscious Stroganoff sauce, nestled over a bed of fresh pasta. I can just […]
Read More →Gnocchi With Artichoke, Lemon, And Basil
Homemade pasta can be super overwhelming to make. Not gnocchi, it’s super easy. Anyone can make these delicous Italian dumplings. There are two kinds of gnocchi, one made with mashed […]
Read More →Carne Guisada (Hometyle Texas-Style Tacos)
You’ll see a lot of Mexican recipes on my blog because, I love anything Mexican or Tex-Mex. The bold flavors, the sauces (Moles), and toppings, I love it all! Today […]
Read More →French Potato Pie (tourte aux pommes de terre)
Today I’m making French Potato Pie or tourte aux pommes de terre which is a specialty of centra France. My two favorite things are potatoes and anything savory cooked in […]
Read More →Sweet And Tangy Chicken Drumettes
These Sweet And Tangy Chicken Drumettes could not be easier to make. I was a little sceptical about how easy this was going to be but I was wrong. It’s […]
Read More →Tomato Gratin
Whenever I’m making homemade croutons for a recipe, I always make extra. Homemade croutons are great on salads and soups or If you’re like me, just as a snack. Today, […]
Read More →Philly Cheesesteak Pizzas
Who doesn’t love a Philly Cheesesteak? I think it’s a safe bet the answer is they love this tranditional sandwich. Today I thought I’d do a “mash-up”. I’m combining all […]
Read More →Vaca Frita de Pollo (Shredded Chicken) Tacos
Vaca Frita de Pollo, is a shredded chicken dish cooked until tender then pan-fried until crispy on the outside. The chicken is infused with an orange and lime juice for […]
Read More →Bangers And Mash
Bangers And Mash, also known as sausages and mash is a tradtional dish of Great Britain and Ireland, consisting of sausages served with mashed potatoes. It may consist of one […]
Read More →Stuffed Bell Pepper Soup
I went to the farmers’ market today to see what looked good. I couldn’t resist the bell peppers, they looked amazing, and of course I can’t leave without getting some […]
Read More →Chicken Piccata Over Fettuccine
Over the years I’ve had a lot of versions of Chicken Piccata. I remember my Nana made this dish with veal on the holidays. Veal is really expensive and can […]
Read More →Wild Mushroom Cobbler
We always think of cobblers as being sweet. I decided to make a savory cobbler using wild mushrooms, flavorful tender biscuits, and creamy Gruyére cheese. This is my Wild Mushroom […]
Read More →Spaghetti With Zucchini And Yellow Squash
Another layer of unforgettable flavor.
Read More →Stewed Cabbage And Potatoes With Pork Sausage
I remember her adding salt pork.
Read More →Lemon Ricotta Pasta
Resembles a small ear.
Read More →French Onion Stuffed Chicken Casserole
Becomes melt in your mouth delicious.
Read More →Broccoli Rice Casserole
Wonderful for the holidays.
Read More →Arroz con Pollo
He love it so much.
Read More →Chicken Fajita Quesadillas
I’m taking a little help from the grocery store on this one.
Read More →Oven Roasted Greek Potatoes (Lemoni Patatas)
I’m making a double batch!
Read More →Pork Souvlaki With Tzatziki Sauce
Simply means, “meat on skewers”.
Read More →Updated-Tuscan Soup (Zuppa Toscana) With Homemade Parmesan Croutons
I’m using chicken sausage here.
Read More →Roasted Potatoes With Sautéed Peppers
I think it’s the English in me.
Read More →Roasted Italian Sausage And Grapes
A perfect harmony of savory and sweet flavors.
Read More →Braised Cabbage With Potatoes And Smoked Sausage
Full of flavor, my Braised Cabbage With Potatoes And Smoked Sausage is a delicious one-pot meal.
Read More →Homemade SpaghettiO’s With Meatballs
What’s better than reliving one of your favorite childhood dishes, Homemade SpaghettiO’s With Meatballs.
Read More →Sirloin Tips With Mushroom Gravy
The mushrooms and onions pair perfectly with that deep brown gravy.
Read More →Wild Mushroom And Spinach Lasagna
My Wild Mushroom And Spinach Lasagna.
Read More →Sautèed Wild Mushrooms
Mushroom are like little sponges.
Read More →Farro Breakfast Bowl
Farro is an ancient grain from Rome.
Read More →Chicken And Dumplings With Vegetables
Store-bought dumplings are a quick alternative.
Read More →Pasta, Pancetta, And Peas
I’m using a Fusilli pasta for this dish.
Read More →Cajun-Style Jambalaya
A great way to be transported from your dining room to the French Quarter.
Read More →Italian Sausage And Mushroom Dressing
Homemade Stuffing With Italian Sausage
Read More →Slow Cooker Pot Roast
Dinner time couldn’t come quick enough!
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