Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

Read More

Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

Read More

Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

Read More

http://linda.lou.hamel@gmail.com

Broccoli Rice Casserole

August 14, 2020
 |  No Comments
 |  casseroles, holiday dishes, side dishes, vegetarian dishes

Wonderful for the holidays.

Read More →

Arroz con Pollo

August 8, 2020
 |  No Comments
 |  classic dishes, international dishes, one pot dishes

He love it so much.

Read More →

Pork Souvlaki With Tzatziki Sauce

July 17, 2020
 |  No Comments
 |  international dishes

Simply means, “meat on skewers”.

Read More →

Homestyle Baked Mac & Cheese

March 12, 2019
 |  No Comments
 |  classic dishes, pasta dishes

Can you think of anything better than a Homestyle Baked Mac & Cheese?

Read More →

Sweet And Smokey Ribs With Caramelized Onions

November 26, 2014
 |  No Comments
 |  classic dishes

It was touch and go for a while.

Read More →
Mission Statement

This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]

Read More
About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]

Read More
Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog.  Spending Time Outdoors, In My Backyard

Read More
The Power Of Fresh Herbs

I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]

Read More