Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

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Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

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Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

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Carne Guisada (Hometyle Texas-Style Tacos)

You’ll see a lot of Mexican recipes on my blog because, I love anything Mexican or Tex-Mex. The bold flavors, the sauces (Moles), and toppings, I love it all! Today […]

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Slow Cooked Pulled Pork

The great thing is you can make the wet rub in advance.

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Homestyle Taco Meat

The key to a really great taco is the meat.

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Sweet Potato Burgers

I decided to use a jar of baby’s pureed first apples.

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Roasted Acorn Squash Stuffed With Italian Sausage And Pears

Glisten from that slight char and the crunchy exterior.

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Gluten-Free Mini Cauliflower Muffins

The extra depth of flavor comes by roasting the cauliflower.

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Guacamole Three Ways

I like a chunky-style guacamole.

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Chicken Tortilla Soup

Fits the bill perfectly.

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Sweet And Smokey Ribs With Caramelized Onions

It was touch and go for a while.

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Chicken Sausage, Black Beans, And Cilantro-Lime Rice Burritos

Pan searing the outside of the whole-grain tortillas gives these burritos great texture.

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Mexican-Style Corn On The Cob

Leaving the husks on the corn.

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Roasted Eggplant Tapenade

All I had at the time were two eggplants and a loaf of roasted garlic Ciabatta bread.

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Caponata Chili

The skin is tender and edible.

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Mission Statement

This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]

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About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]

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Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog.  Spending Time Outdoors, In My Backyard

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The Power Of Fresh Herbs

I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]

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