Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

Read More

Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

Read More

Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

Read More

Bruschetta Topped With Heirloom Tomatoes

May 13, 2025
 |  1 Comment
 |  appetizers
Heirloom Tomato Bruschetta

Bruschetta Topped With Heirloom Tomatoes is what we’re having for dinner tonight. Bruschetta is an Italian appetizer of toasted bread with toppings. The name comes from the Italian word for “burn” […]

Read More →

Pork Souvlaki With Tzatziki Sauce

July 17, 2020
 |  No Comments
 |  international dishes
Pork Souvlaki

Simply means, “meat on skewers”.

Read More →

Heirloom Tomato Salad With A Red Wine Vinaigrette

August 12, 2016
 |  No Comments
 |  appetizers, dressings and vinaigrettes, gluten-free dishes, salad dishes, side dishes, vegetarian dishes
Heirloom Tomato Salad With A Red Wine Vinaigrette

Unique because they are beautifully misshapen.

Read More →

Rustic-Style Grilled Pizzas

June 1, 2015
 |  No Comments
 |  pizza dishes, vegetarian dishes

This post is going to concentrate on the toppings.

Read More →

Herbed Ricotta, Pestos, and Tapenades

April 12, 2015
 |  No Comments
 |  appetizers, vegetarian dishes

Anything you can spread over grilled or toasted bread is delicious.

Read More →

Everything Sides

September 16, 2014
 |  No Comments
 |  gluten-free dishes, salad dishes, side dishes, vegetarian dishes

Side dishes can really compliment whatever entrée you may be serving.

Read More →

Arugula Pesto Bowtie Pasta Topped With Grilled Blackened Chicken

March 26, 2014
 |  No Comments
 |  pasta dishes
Arugula Pesto Bowtie Pasta Topped With Grilled Blackened Chicken

Really flavorful grilled chicken.

Read More →

Roasted Eggplant Tapenade

February 17, 2014
 |  No Comments
 |  appetizers, vegetarian dishes

All I had at the time were two eggplants and a loaf of roasted garlic Ciabatta bread.

Read More →

Heirloom Tomato Salads

September 10, 2013
 |  No Comments
 |  dressings and vinaigrettes, gluten-free dishes, salad dishes, vegetarian dishes

I’ve put together two styles of Heirloom Tomato Salads.

Read More →
Mission Statement

This is an invitation into the heart of my home, where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective on food, family, and […]

Read More
About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, and both were […]

Read More
Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog. Spending Time Outdoors, In My Backyard Download QR

Read More
The Power Of Fresh Herbs

  I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most, […]

Read More
Verified by MonsterInsights