Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

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Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

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Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

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Philly Cheesesteak Pizzas

Who doesn’t love a Philly Cheesesteak? I think it’s a safe bet the answer is they love this tranditional sandwich. Today I thought I’d do a “mash-up”. I’m combining all […]

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Vaca Frita de Pollo (Shredded Chicken) Tacos

Vaca Frita de Pollo, is a shredded chicken dish cooked until tender then pan-fried until crispy on the outside. The chicken is infused with an orange and lime juice for […]

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Stuffed Bell Pepper Soup

I went to the farmers’ market today to see what looked good. I couldn’t resist the bell peppers, they looked amazing, and of course I can’t leave without getting some […]

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Sweet Italian Sausage And Cavatelli Soup

Due to COVD-19.

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Roasted Italian Sausage And Grapes

A perfect harmony of savory and sweet flavors.

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Braised Cabbage With Potatoes And Smoked Sausage

Full of flavor, my Braised Cabbage With Potatoes And Smoked Sausage is a delicious one-pot meal.

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Homemade SpaghettiO’s With Meatballs

What’s better than reliving one of your favorite childhood dishes, Homemade SpaghettiO’s With Meatballs.

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Italian Sausage And Mushroom Dressing

Homemade Stuffing With Italian Sausage

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Slow Cooked Pulled Pork

The great thing is you can make the wet rub in advance.

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Slow Cooker White Chicken Chili

Everything’s done in the slow cooker.

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Chicken Cacciatore

A great one-pot meal that brings a taste of Italy into your home.

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Cabbage Soup

I’m using Savoy cabbage which makes for a better tasting soup.

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Italian Wedding Soup-Two Ways

My secret ingredient for the most flavorful meatballs is… you have to read my post to find out.

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Butternut Squash Soup

I like to serve my Autumn Soup with a drizzle of E.V.O.O.

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Open Face Pot Roast On Toasted Ciabatta Bread

Growing up north, here and in England.

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Louisiana-Style Gumbo

Gumbo is a thick soup/stew usually served over rice.

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Whole Grain Mustard Oven Roasted Potatoes

Delicious and simple to make.

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Braised Boneless Beef Short Ribs In A Red Wine Reduction Over White Cheddar Polenta

The name of my dish sounds super fancy but it’s really not.

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Italian Sausage Sandwiches With Onions And Peppers

You don’t have to wait for the fair to come to town.

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Slow Cooker Citrus Spiced Chicken And Mushroom Stew

In my new 7-quart Crock-pot.

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Pappardelle Alla Bolognese

The beautiful thick flat pasta known as Pappardelle.

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Pappardelle With A Braised Beef Short-Rib Ragu

This dish is one you’ll want to serve to family and friends.

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Homemade Chili Verde

I’m adding braised pork.

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Cajun-Style Fajitas With Citrus Marinated Onions And Peppers

Innovated ways to take classic dishes and make them their own.

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French Dip Sandwiches With Sautéed Mushrooms, Onions, And Peppers

I’m going to be taking some help from the grocery store for this recipe.

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Mission Statement

This is an invitation into the heart of my home where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective into food, family, and […]

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About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, both were really […]

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Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog.  Spending Time Outdoors, In My Backyard

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The Power Of Fresh Herbs

I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most if […]

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