Ham And Corn Chowder

Corn Chowder has to be one of my favorite soups. What’s great about this soup is that you can make it completely vegetarian by changing or omitting some […]

Corn Chowder has to be one of my favorite soups. What’s great about this soup is that you can make it completely vegetarian by changing or omitting some […]

I want to talk a little bit about my Mojo Marinade. I’ve looked at a lot of Mojo recipes, and most of them are done in a blender, and that’s […]
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You’ll see a lot of Mexican recipes on my blog because I love anything Mexican or Tex-Mex. The bold flavors, the sauces (Moles), and the toppings, I love them all! […]
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Every day, Steve’s telling me about how certain items have been either discontinued or are out of stock at our local grocery store. When I’m not home, one of his […]
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Who doesn’t love a Philly Cheesesteak? I think it’s a safe bet the answer is they love this traditional sandwich. Today I thought I’d do a “mash-up”. I’m combining all […]
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Vaca Frita de Pollo is a shredded chicken dish cooked until tender, then pan-fried until crispy on the outside. The chicken is infused with orange and lime juice for a mojo […]
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I went to the farmers’ market today to see what looked good. I couldn’t resist the bell peppers; they looked amazing, and of course, I couldn’t leave without getting some […]
Read More →This is an invitation into the heart of my home, where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective on food, family, and […]
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I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, and both were […]
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Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog. Spending Time Outdoors, In My Backyard Download QR
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I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most, […]
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