Guacamole Three WaysProscuitto And Brie CrostinisBerries And Ricotta Crostata-Updated

Guacamole Three Ways

Avocados are loaded with lots of good fat and are simply delicious.

Read More

Proscuitto And Brie Crostinis

Thinly sliced proscuitto on a creamy Brie crostinis topped with my homemade cranberry sauce.

Read More

Berries And Ricotta Crostata-Updated

A rustic Italian dessert.

Read More

Summer Squash And Smoked Sausage Casserole

Summer Squash And Smoked Sausage Casserole

I titled this dish Summer Squash and Smoked Sausage Casserole because I didn’t think the word “and” would be exactly right. Let me explain. The star of this dish is […]

Read More →

Classic Shepherd’s Pie

Shepherd's Pie

I’m making my Classic Shepherd’s Pie today, which is different from how I grew up eating this dish. I lived in London for a few years in the early 70s. […]

Read More →

Mini Spinach And Artichoke Chicken Casseroles

Mini Spinach And Artichoke Chicken Casseroles

My Mini Spinach And Artichoke Chicken Casseroles combine two of my very favorite things to eat, spinach and artichoke dip, and chicken on a biscuit. Combining the two and making […]

Read More →

Hash Brown Casserole

Hashbrown Casserole

My Hash Brown Casserole comes to mind when we talk about comfort food. It’s the perfect side dish for breakfast. You could substitute this for any potato side dish, and […]

Read More →

Chicken Noodle Casserole-Two Ways

Chicken Noodle Casserole-Two Ways

Some people like their Chicken Noodle Casserole with a breaded topping, or maybe you don’t. I’m going to be showing you that both ways are equally delicious. For this recipe, […]

Read More →

Roasted Italian Sausage And Grapes

Roasted Italian Sausage and Grapes

A perfect harmony of savory and sweet flavors.

Read More →

Sweet Italian Sausage, Mushroom, And Asparagus Strata

Strata just means layered casserole.

Read More →

Baked Cavatappi

The whole house is smelling like my grandmother’s kitchen.

Read More →
Mission Statement

This is an invitation into the heart of my home, where I share my passion for cooking. “Let’s Dish With Linda Lou” gives a personal perspective on food, family, and […]

Read More
About Me

I’m a mom with an enormous passion for cooking. I was raised by a single mom with English ancestry. My grandmother, on my father’s side, was Sicilian, and both were […]

Read More
Featured Blog Post

Gardening is another passion of mine. I’ve dedicated a category and listed it as a menu choice on my blog. Spending Time Outdoors, In My Backyard Download QR

Read More
The Power Of Fresh Herbs

  I’m a big believer in cooking with fresh herbs. Herbs add so much flavor to any dish. I’ll show you the best way to showcase fresh herbs in most, […]

Read More
Verified by MonsterInsights