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Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

Sweet Potato Drop Biscuits

on July 20, 2015

2015-07-20 12.27.02

I love these biscuits and I have a shortcut that will make you want to make these as often as you make regular drop biscuits. The sweetness of a sweet potato just adds so much flavor to a drop biscuit. But, before you can even start on the biscuits you need to bake the sweet potatoes, remove their skins, and lastly process them until they are pureed. Well, not anymore!  What’s just as healthy than the real thing, yet ready to use, has no artificial preservatives, and is organic?

2015-07-20 10.59.05

That’s right, organic sweet potato baby food. For my recipe on Sweet Potato, Drop Biscuits click on the link below. They are sweet, tender, and delicious!

 

Sweet Potato Drop Biscuits

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