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Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

Bundts Are The New Cakes

on October 6, 2014

2014-10-06 12.22.36

Check this out. Is this a sexy Bundt pan or what?  I was at a well-known kitchen store today, just browsing, and saw this. I had to have it. I’m thinking maybe a Myers Lemon Pound Cake, with a lemon glaze to drizzle all over the top.

Since Autumn is upon us, I”m making a Pumpkin Cheesecake With A Cream Cheese Maple Drizzle, using my new bundt pan.

My Bundt cake turned out awesome! Click on the link below to check out my Autumn surprise.

 

 

Pumpkin Cheesecake Bundt Cake With A Cream Cheese Maple Drizzle

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