Check this out. Is this a sexy Bundt pan or what? I was at a well-known kitchen store today, just browsing, and saw this. I had to have it because Bundts are the New Cakes. I’m thinking maybe a Myers Lemon Pound Cake, with a lemon glaze to drizzle all over the top.
Since Autumn is upon us, I’m making a Pumpkin Cheesecake with a Cream Cheese Maple Drizzle, using my new bundt pan.
My Bundt cake turned out awesome! Click on the link below to check out my Autumn surprise.
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