Highball & Harvest
It’s refreshing to see that more and more of our restaurants in Central Florida are doing the same.
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Lemon Garlic Chicken
I’m dedicating this dish to the loving memory of my mom.
Read More →Lemon Garlic Chicken
I’m always saying “taste the love”.
Read More →Cannellini Bean Tapenade Topped With Grape Tomato Salad
All I need is a few extra ingredients and I’ll be able to have an amazing lunch.
Read More →Apricot And Soy Glazed Pork Tenderloin On A Bed Of Cannellini Beans With SautĂ©ed Spinach
Please don’t feel intimidated by using this amazing root.
Read More →Everything Sides
Side dishes can really compliment whatever entrée you may be serving.
Read More →Farmer Cheese Pie
I’m a big believer in making your own pie crust.
Read More →Sweet Italian Sausage Popovers
They are great for even Steve and me.
Read More →Homemade Pie Crust
Listen, it’s not hard at all to make your own pie crust.
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