Let's Dish With Linda Lou

Where You Taste The Love

Chili Verde Pie

 

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Whenever I cook a large pot of anything, I always try to reinvent that dish the next day. My leftover Homemade Chili Verde is now a savory pie. Remember a whole lot of love went into making this dish so I had to treat the leftovers with kid gloves. Check out the links below for my Homemade Chili Verde Pie and my Homemade Pie Crust.

Homemade Pie Crust

Chili Verde

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Homemade Chili Verde

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“Taste the love” in my Homemade Chili Verde with pork is so delicious. This recipe has a few steps, but it’s so worth it. Everything you need to know for my Homemade Chili Verde is with a click of the link below.

Chili Verde

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Himalayan Salt Plate

Himalayan Salt Plate

 

An innovative way of cooking is the Himalayan salt plate and is now trending in New York. Rooftops are producing all types of unique salt blends. I’ve been doing a bit of research on cooking on a Himalayan salt plate and it’s piqued my interest.

Going from the grill to the table, or how about from your freezer to the table. I’m fascinated by the whole method, I’m like a little kid in a candy store when I see new vessels to use in cooking. So keep in touch with this blog and I promise some amazing recipes using a salt plate.

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