Let's Dish With Linda Lou

Spring Time Outdoors

Lavender and Cinquefoil ( from the rose family) add a spring touch. Aside from cooking and entertaining, I love flowers and herbs. Early spring, especially, is the time where beautiful flowers are available. Let me show you what I’ve been up to so far. Having Jasmine grow up a bird feeder with its little star […]

Christner’s Prime Steak & Lobster

A Birthday Celebration at Christner’s

Homemade Stuffing With Italian Sausage And Mushrooms

Homemade Stuffing With Italian Sausage

Disney Springs 2017

  This year, when my daughter came to visit, I didn’t think we could top our adventures from the last time. I was wrong! Before leaving for our Colorado vacation, we spent the entire day at Disney Springs. We started out our day at The Boathouse.  A restaurant that overlooks the water, and has a […]

How To Cook and Open A Lobster

  Today was a really fun day! Tonya, a good friend of mine, went with to shop for seafood. I think she was somewhat surprised to see me stick my hand right into the lobster tank. This is one of those posts that may not be easy for everyone to read.  Most all shellfish, should […]