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Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

My Zucchini And Tomato With Goat Cheese Tart

on February 20, 2014

My Zucchini And Tomato With Goat Cheese Tart

This is where I used my onion and tomato jam. The puff pastry tart has a sweet but savory base that compliments the veggies on top. And then there’s the goat cheese, need I say more!

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