Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

Linguine And Meatballs

Spaghetti And Meatballs

It’s cold outside so I thought this dish would hit the spot. The secret ingredient I add to my meatballs is fresh basil pesto. Think about it, all the ingredients that you would add to your meatballs are the same ones in fresh pesto right? It just stands to reason to add one ingredient instead of all those individual ones.



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Stand Mixer

My Kitchen Baby

My new toy and one that I couldn’t live without. I suppose it’s time to save for all those attachments!

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My Strawberry Tart With French Pastry Cream

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My Strawberry Tart With French Pastry Cream is one that “wows” my guests every time.


Strawberry Tarts With French Pastry Cream

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