Adding chic peas to your salad adds protein and texture. Lots of colorful ingredients and different textures make for a wonderful salad.
Prep Time: 15 minutes
Total Time: 15 minutes
Ingredients:
1 hothouse cucumber, (English cucumber) 1 1/2 inch dice
1-pint grape tomatoes halved
2-15 ounce cans chickpeas, drained and rinsed
1/2 red onion, 1/2 inch dice
1/2 cup diced feta
1/2 cup Kalamata olives (optional)
1 teaspoon Kosher salt
1 teaspoon Freshly cracked black pepper
Directions:
In a large mixing bowl, add all the ingredients above. Season with Kosher salt and freshly cracked black pepper, and toss. Dress with a lemon vinaigrette.
Homemade Vinaigrette Recipes- Lemon, Balsamic, And Cilantro Lime
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