Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

Bar Cesar

on October 11, 2013

Melissa stopped for dinner at Bar Cesar in Oakland.  She  sent me a picture of her dinner and it looks amazing.  The dish is seared scallops cilantro pesto with a Chorizo tomato broth and fried potato frisee.Image


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