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Let's Dish With Linda Lou

Sharing My Recipes, My Life, And The Food Tale Of Two Cities

Pillsbury Bake-Off

I get so excited every year when they have this contest.  The imagination that everyday cooks and bakers show is awesome. Every year I like to put my own twist on something that really caught my eye.  This dessert was made with the Pillsbury sugar cookie.  It  was originally done with ice cream.  My version well,  I tell you tomorrow because I have get up early for work. but the recipe is easy but the end result is a very elegant looking sugar cookie.Image

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Steve And Me

I’ts been almost three weeks that I have been blogging, so I thought I open up a little more.  The family is going to Tennessee soon and I’m trying to get us all together for a picture. We have four girls between us.  I think that soon I will be able to pull it off because vacations equals pictures. Anyway, this is a picture of the  man who changed my life for the better.  I don’t know what I ever did to deserve him, but I’ve come to realize that we just fit,Image if you know what I mean.

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